Friday, April 27, 2012

Chocolate Banana Pie.....


Chocolate Banana Pie
Prep Time:30 Min
Cook Time:30 Min
Ready In:1 Hr
Servings - 8 
 Ingredients
  • 1 recipe pastry for a 9 inch single crust pie
  • 1/4 cup chopped pecans
  • 1 (8 ounce) package cream cheese, softened
  • 1 cup confectioners' sugar
  • 1 cup heavy whipping cream
  • 1/2 cup white sugar
  • 2 large bananas, sliced
  • 1 (3.9 ounce) package instant chocolate pudding mix
  • 1/2 cup chopped pecans
Directions
  1. Knead together the pie dough and the 1/4 cup finely chopped pecans. Line 9 inch pie pan with the pecan dough; bake at 350 degrees F (175 degrees C) for 15-20 minutes. Let cool.
  2. Beat cream cheese and confectioners' sugar until smooth, and spread in the pie shell.
  3. Prepare chocolate pudding according to package instructions, but use 1/2 cup less milk. Set aside.

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